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"Servers moved among the guests with trays of hors d'oeuvres and the signature cocktail, champagne with a honey infused liqueur and a delicate spiral twist of lemon. The banquet was bursting with color and flavor- flower-sprinkled salads, savory chili roasted salmon, honey glazed ribs, just-harvested sweet corn, lush tomatoes and berries, artisan cheeses. Everything had been harvested within a fifty-mile radius of Bella Vista. The cake was exactly what Tess had requested, a gorgeous tower of sweetness. Tess offered a gracious speech as she and Dominic cut the first slices. "I've come a long way from the city girl who subsisted on Red Bull and microwave burritos," she said. "There's quite a list of people to thank for that- my wonderful mother, my grandfather and my beautiful sister who created this place of celebration. Most of all, I'm grateful to Dominic." She turned to him, offering the first piece on a yellow china plate. "You're my heart, and there is no sweeter feeling than the love we share. Not even this cake. Wait, that might be overstating it. Everyone, be sure you taste this cake. It's one of Isabel's best recipes."
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champagne
wedding-banquet
wedding-cake
cocktail
tess-and-dominic
honey
speech
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Susan Wiggs |
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"I like the organza tiebacks. They're pretty and ethereal." "Lovely. I think those are the ones." "Me, too. And hey, can we invent a signature cocktail for the wedding, using honey?" "I'm working on one made with honey syrup, apple juice and calvados. Garnished with an apple slice, of course."
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cocktail
tess-and-isabel
wedding-planning
honey
ingredients
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Susan Wiggs |